Tuesday, May 05, 2009
scrambled eggs on toast
The best I have ever had, with soup of mushroom, cucumbers salad & pork sausages & coffee. The scrambled eggs were creamy in both texture and smell. Fresh mushrooms added to the canned soup. Cucumbers seasoned with sesame oil & black pepper. Big fat pork sausages were parboiled before frying. Yummy!
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